Est. 2019 · Small batch roastery
Slow mornings, brewed by two sisters.
We roast in small batches, pour every cup by hand, and bake the pastries before the sun comes up. Come sit a while.
12
Single origins on rotation
48h
From roast to your cup
7am
Doors open, every day
Our story
A neighbourhood café built on family recipes
two sister started as a weekend cart outside our grandmother’s house. Two sisters, one drum roaster, and a stubborn belief that coffee tastes better when someone remembers your name.
Today we source directly from smallholder farms, roast every Tuesday, and still write the day’s brew on the same chalkboard we started with.
- Direct trade beans – Sourced from farms we visit ourselves.
- Roasted in-house – Small batches, never more than a week old.
- Baked at dawn – Croissants and cardamom buns, made daily.
Why two sister
Care you can taste in every cup
Roasted weekly
Every bag leaves the roaster within 48 hours.
Ethically sourced
Direct relationships with growers, no middlemen.
Hand poured
No automation — a barista makes every cup.
Baked in-house
Pastries from scratch, out of the oven at 6am.
Kind words
Loved by our regulars
The cardamom latte ruined every other coffee shop for me. And they remember my order.
I come for the filter brew and stay for the light. Best two hours of my week.
Their beans changed how I brew at home. The sisters walked me through the whole thing.
Visit us
Come sit with us
Walk in any morning, or reserve the big table for six. We’ll have the kettle on.
Address
48 Rosewood Lane, Bandra West
Hours
Mon–Sun · 7:00am – 8:00pm
Phone
+91 98200 44112
Reserve a table
Request a table



